Quinsou

Quinsou, meaning “chaffinch” in Occitan, is on Rue de l'Abbé-Grégoire, between Saint-Germain-des-Prés and Montparnasse. The chef has built a strong reputation for creative, sincere cooking.

The menus give a large place to vegetables and seasonal produce, with bright, precise flavours. The setting is simple and friendly, and prices are reasonable for a starred table.